Chicken Teriyaki Recipe

Ingredients:
  • 1 lb chicken thighs, deboned, skin-on
  • Salt
  • White sesame seeds, optional, for garnishing
  • Teriyaki Sauce:
  • 1/3 cup Japanese mirin (sweet rice wine)
  • 2 tablespoons soy sauce, low sodium preferred
  • 1 tablespoon sugar

for full instructions you can go here:    https://rasamalaysia.com

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