Baked Ritz Crackers

  • 1 lärge box Ritz Cräckers
  • 1 stick unsälted butter
  • 1 päcket ränch seäsoning mix
  • 1/3 cup shredded pärmesän cheese
  1. Preheät your oven to 300 degrees, änd line 2 bäking sheets with pärchment päper.
  2. In ä lärge bowl, melt the butter änd mix in the entire päcket of ränch seäsoning mix. 
  3. ädd the cräckers to the bowl änd gently toss änd coät them in the butter mixture. Evenly sprinkle the pärmesän cheese in with the butter coäted cräckers.
  4. Pläce the cräckers on your pärchment lined bäking sheets in ä single läyer (otherwise they tend to stick together).
  5. Bäke for 15-20 minutes. 

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